With the aim of innovating traditional food, in a place with its own personality, we created our La Tasca de Don José restaurants where you can enjoy professional, fast, attentive and friendly service, with exquisite quality.
Enjoy our menus with the best views of the Plaza del Castillo in Pamplona
* Dishes suitable for celiacs (Inform the waiter).
** Dishes suitable for celiacs with some modification (Inform the waiter).
the menuMonday-Sunday: 13:00h. - 16:00h
Risotto of mushrooms with parmesan.*
Pochas (Navarra’s white beans).*
Grilled goat cheese salad, wild asparagus, candied cherrys, walnuts, truffle vinaigrette and Pedro Ximénez reduction.*
Artichokes with sautéed mushrooms, Iberian ham and pumpkin with potato cream.*
Pasta Rigates with Camembert sauce au graten, Iberian bacon and candied cherrys.*
Mixed Salad: tuna, onion, tomato, asparagus, cooked egg, and olives.**
Caesar Salad: with crispy chicken, cooked egg, parmesan flakes, dried breadsticks and Caesar sauce.**
Grilled squid with rice and ali-oli.*
Boneless gorrin (suckling pig) with potato cream and its sauce.*
Duck cannelloni with apple and pumpkin au graten.
Loin escalope stuffed with ham, cheese, and red peppers with fries and padron’s peppers.
Truffled meat lasagna with cheese sauce.
Grilled Spiced Chicken Breasts with Rice.*
Grilled pork secret with tximitxurri sauce and fries.**
Grilled tuna with La Tasca vinaigrette (vegetables, capers, chillies, pickle and teriyaki sauce) and baked potatoes.**
PLATES WITH SUPPLEMENT ON THE PRICE OF THE MENU
Grilled cuttlefish with baked potatoes, patterns and alioli.** (Supplement 3,9€)
Grilled veal entrecote (330 gr) with French fries and padron’s peppers.** (supplement 3,9€)
Caramelized french toast with vanilla ice cream.
'Don José' cup: white chocolate foam, raspberry base and yoghurt with fruits of the forest ice cream.*
Cheese-cake with coulis of berries.*
Brownie with raspberry sauce and cream.
Assorted ice creams (two balls to choose from): Vanilla*, chocolate*, hazelnuts*, yogurt with fruits of the forest*.
DRINKSOne drink per menu
Our sangria TDJ (2 people)
Inurrieta norte roble (D.O Navarra) (2 people)
Inurrieta mediodía (D.O Navarra) (2 people)
Glass of White wine (D.O.Rueda)
3/8 Zapiain cider
Lager or soft drink or water 1/2l.